Japanese Chicken Curry with Jasmine Rice
Japanese Chicken Curry with Jasmine Rice
Enjoy our Japanese Curry, a hearty dish featuring tender chicken, carrots, and potatoes in a savoury curry sauce. Made with top-quality ingredients, this meal offers a mild, slightly sweet flavour that embodies the essence of Japanese comfort food, providing a balanced and delicious option for any meal.
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Ingredients
Ingredients
Chicken Thigh, Jasmine Rice, Potato, Brown Onion, Carrot, Apple, Ketchup, Curry Roux (Wheat), Soy Sauce (Soy, Wheat, Gluten)
Contains
Soy, Wheat, Gluten
Instructions
Instructions
Storage Instructions
- Keep meals refrigerated at 5°C or below at all times
- Eat the meal within 5 days or freeze them for up to a month
- Do not refreeze once meal has been thawed
Heating Instructions
From Fresh: Peel back film slightly, heat in the microwave for 2.5 minutes on high
From Frozen: Peel back film slight, heat in microwave for 3 minutes on high. Stir contents for even heat distribution. Place back in microwave and head for a further 2 minutes.
Sauces
Some of our meals come with sauces! Make sure you match them to the corresponding meal for maximum flavour. Add sauce to your meal to your taste preference.


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