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Miso Glazed Fish with Ginger Scallion Noodles

Miso Glazed Fish with Ginger Scallion Noodles

Regular price $13.49
Regular price Sale price $13.49
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Savour the perfect balance of umami and freshness with our Miso-Glazed Fish, featuring tender, flaky fillet coated in a rich, savoury-sweet miso glaze. Paired with aromatic ginger scallion noodles, this dish delivers bold flavours and comforting warmth in every bite. A side of crisp, steamed broccoli adds a refreshing contrast, making this meal both nutritious and satisfying. Crafted with high-quality ingredients and authentic Asian-inspired flavours, itā€™s a wholesome, restaurant-quality meal ready to enjoy at your convenience.

Size

Ingredients

Basa (Fish), Sake, Mirin, White Miso Paste (Soybean), Sugar, Alkaline Noodles (Sulphites, Wheat, Gluten), Vegetable Oil, Spring Onion, Ginger, Sesame Oil (Sesame), Sesame Seeds (White) (Sesame), Gochugaru, Salt, Broccoli

Contains

Fish, Soybean, Wheat, Gluten, Sulphites, Sesame

Instructions

Storage Instructions

  • Keep meals refrigerated at 5Ā°C or below at all times
  • Eat the meal within 5 days or freeze them for up to a month
  • Do not refreeze once meal has been thawed

Heating Instructions

From Fresh: Peel back film slightly, heat in the microwave for 2.5 minutes on high

From Frozen: Peel back film slight, heat in microwave for 3 minutes on high. Stir contents for even heat distribution. Place back in microwave and head for a further 2 minutes.

Sauces

Some of our meals come with sauces! Make sure you match them to the corresponding meal for maximum flavour. Add sauce to your meal to your taste preference.

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